All of my cakes and pies are made in a 6″ (3″ deep) springform pan. This pan can be found online or in Michael’s Craft Stores. Be sure to have your 40% OFF coupon when you go to purchase it at Michael’s. This pan has a rim where the cake batter is difficult to remove. I have found that a denture brush (found in any drug store) is a very easy way to clean this rim.